DETAILS, FICTION AND CHICKEN FEET & PAWS

Preheat your air fryer at 200°C/390°F. Coat the blanched chicken feet with oil (spray or rub with hands). Place them while in the air fryer basket and established the timer to 10 minutes or until finally you see blisters forming on the pores and skin. When frying, open up the basket to flip and shake the feet two or three periods.Brazil Sadia-Exp